Shrimp with Artichokes and Tomatoes for Two | Willie's Supervalu
Shrimp with Artichokes and Tomatoes for Two | Willie's Supervalu
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.williessupervalu.com.
Ingredients
- 1/4 cup sliced green onions
- Dash ground black pepper
- 1/2 cup (1/2 of 14-oz can) drained quartered artichoke hearts in water
- 1 cup instant brown rice, uncooked
- 1/2 pound medium peeled and deveined shrimp with tail, thawed if frozen
- 1/8 teaspoon salt
- 3/4 cup (1/2 of 14.5-oz can) undrained Hunt's® Diced Tomatoes with Basil, Garlic and Oregano
- Lemon wedges, optional
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