Shrimp with Peach 'Salsa' for Two | Willie's Supervalu
Shrimp with Peach 'Salsa' for Two | Willie's Supervalu
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.williessupervalu.com.
Ingredients
- 1 cup instant brown rice, uncooked
- 1/4 teaspoon dried basil
- 6 ounces medium peeled and deveined shrimp with tail, thawed if frozen
- 1/2 cup chopped onion
- 2 containers (4 oz each) diced peaches in juice, drained
- PAM® Original No-Stick Cooking Spray
- 3/4 cup (1/2 of 14.5-oz can) undrained Hunt's® Fire Roasted Diced Tomatoes with Garlic
- 1/4 teaspoon hot pepper sauce
- 1/8 teaspoon salt
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