Fingerling Potato Chips with Creamy Scallion Dip - Potato Goodness
Thin, crispy fingerling potato chips paired with a creamy scallion dip for the ultimate snack.
Ingredients
- 1 lb. (453 g) Fingerling potatoes
- 1 tbsp (17 g) Miso paste
- 3 tbsp (30 ml) Hot water
- 1 tbsp (8 g) Black sesame seeds
- 1 tbsp (8 g) White sesame seeds
- 1 lb. (454 g) Tofu, silken
- 1 cup (58 g) Green onions, chopped
- ½ cup (8 g) Cilantro
- 2 tbsp (34 g) Miso paste
- 1 tbsp (5 g) Garlic powder
- 1 tbsp (8 g) Ginger powder
- 1 tsp (2 g) Lemon zest
- 1 tbsp (15 ml) Lemon juice
- To taste White pepper, ground
- To taste Salt
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