Chicken with Rosemary Sauce
This rosemary sauce for chicken combines butter-cooked chicken and a creamy, herby sauce into an elegant main dish.
Keywords
- chicken with rosemary sauce
Ingredients
- 4 boneless skinless chicken breast halves (6 ounces each)
- 4 tablespoons butter, divided
- 1/2 cup white wine or chicken broth
- 1/2 cup heavy whipping cream
- 1 tablespoon minced fresh rosemary
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