Coconut Rum Eggnog

Name: Coconut Rum Eggnog
Ingredients: 32 ounces (1 quart) Oakhurst eggnog; ½ cup cream of coconut; 1 cup coconut cream; ¾ cup white or spiced Puerto Rican rum; fresh grated nutmeg, shredded coconut, and cinnamon sugar to serve

www.oakhurstdairy.com

Coconut Rum Eggnog - Enjoy a rich, creamy holiday drink made with Oakhurst eggnog and rum. Perfect for party gatherings!

View full recipe on www.oakhurstdairy.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.oakhurstdairy.com.

Share this recipe:

Cooking tools:

Blender
Measuring cup
Grater
Refrigerator
Glass
Plate

Ingredients

32 ounces (1 quart) Oakhurst eggnog
½ cup cream of coconut
1 cup coconut cream
¾ cup white or spiced Puerto Rican rum
fresh grated nutmeg, shredded coconut, and cinnamon sugar to serve

More Like This