Mediterranean Lemon Chicken and Rice | Nourishing Meals®

Ingredients

• 2½ pounds boneless chicken thighs
• 2 tablespoons lemon juice
• 1 tablespoon extra virgin olive oil
• 1 tablespoon dried oregano
• 2 teaspoons ground sumac
• 2 teaspoons ground cumin
• 2 teaspoons Herbamare
• 1 teaspoon black pepper
• 2 tablespoons extra virgin olive oil
• 1 medium white onion chopped
• 5 cloves garlic crushed
• 1½ cups brown basmati rice
• 1½ cups cooked chickpeas
• 3 cups water
• 1/2 cup pitted kalamata olives
• 1/2 cup parsley chopped
• 1 lemon sliced