Breakfast Brisket Tostada Recipe

Breakfast Brisket Tostada Recipe

smithfieldculinary.com

Discover a delicious Breakfast Brisket Tostada recipe from Smithfield Culinary to help build your menu and keep your customers coming back.

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Ingredients

  • 1 lb Smoke’NFast Fully Cooked Brisket
  • 4 crispy tostadas
  • 4 large eggs Kosher salt and pepper, to taste
  • 1 cup low sodium black beans
  • 1 Tbsp EVOO ½ tsp chili powder
  • ¼ tsp garlic powder ¼ tsp ground cumin
  • 1 ⁄8 tsp cayenne pepper
  • ½ bunch cilantro- washed
  • 1 cup fresh arugula
  • 1 ea. garlic clove, peeled
  • 2 lime, juiced
  • 1 lemon juiced
  • ½ tsp crushed red pepper
  • ½ tsp adobo seasoning
  • ¾ cup EVOO

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