Roasted Italian Tomato Sauce | Chef's Complements
Tomatoes are plentiful and full flavoured in Summer – make up batches of this wonderful sauce and use when tomatoes are not so good! Makes 2L INSTRUCTIONS: Preh
Ingredients
- 2kg ripe fresh tomatoes, cut in half
- 1 head garlic, separated
- 100ml olive oil
- 2 large onion, chopped
- 2 anchovies
- 125ml white wine
- 3 sprigs thyme
- salt flakes and freshly ground black pepper
- 1-2 tbs brown sugar
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