Mexican Stuffed Peppers - Welcome to Handcrafted by MEG MUNSON
This was the very first recipe I made from Pinterest. This is very tasty and a great meatless alternative to regular stuffed peppers. I found a few different on
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at megmunson.weebly.com.
Ingredients
- 4 bell peppers, sliced in half and seeds removed
- 1 c quinoa, uncooked
- 1/2 medium onion, diced
- 1 15oz can black beans, drained and rinsed
- 1 tomato, diced
- 1 4oz can diced green chiles
- 1/4 tsp salt
- 1/4 tsp pepper
- 1 c mexican shredded cheddar
- 1 28oz can enchilada sauce
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