Recipe Volcano Chicken, 'Gai Pu Khao'
Here is a Thai dish not very common in restaurants, with unique flavor that we know you'll enjoy. To hold the chicken upright, we used a can of 7-Up half-full o
Ingredients
- Whole Chicken, About 5 pounds or a little more.
- Whole Head of Garlic, minced
- Fresh Ginger, Minced
- Corriander Seed
- Thai Pepper Powder
- Salt
- Fresh Lemongrass, Minced
- Coconut Milk
- Fish Sauce
- Honey
- Oyster Sauce
- Red Curry Paste
- Thai chili in oil
- Whiskey (we used Wild Turkey, which worked great)
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