Oat Sultana and Peach Bread Recipe
This delicious oat, sultana and peach bread is a great alternative to unhealthy pre-packed snacks and the kids will love it!
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Cooking tools:
- Loaf pan
- Sifter
- Skewer
- Cooling rack
- Parchment paper
- Oven
- Mixing bowl
- Wooden spoon
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
Ingredients
- 1 cup milk
- 2/3 cup rolled oats
- 60g margarine
- cooled
- 1 egg
- lightly beaten
- ¼ cup golden syrup
- 2/3 cup self-raising flour
- 2/3 cup wholemeal self-raising flour
- 1 tsp baking powder
- ½ cup sultanas
- ¼ cup canned peaches in natural juice
- drained & chopped
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