Fresh Vegetable Tortilla Roll‑Ups with Creamy Cheese
Enjoy creamy cheese and crisp veggies wrapped in soft tortillas, perfect for a quick appetizer or light lunch option.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipebyme.com.
Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Spoon
- Spatula
- Plastic wrap
- Refrigerator
- Serving platter
Ingredients
- 4 ounces cream cheese, softened
- 1/3 cup mayonnaise
- 1/2 teaspoon garlic powder
- 1/4 teaspoon dried dill
- 1/4 teaspoon salt
- 1/8 teaspoon ground black pepper
- 2 large flour tortillas
- 1/2 cup shredded cheddar cheese
- 2 tablespoons green onions, chopped
- 1 cup mixed fresh vegetables, chopped (such as broccoli, carrots, and red bell pepper)
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