Fresh Vegetable Tortilla Roll Ups with Cream Cheese
Creamy tortilla roll ups filled with crisp veggies, cheddar, and dill for a vibrant, crowd-pleasing snack or lunch option.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at yummyflavorsrecipes.com.
Cooking tools:
- Toothpick
- Microwave
- Chef's knife
- Cutting board
- Mixing bowl
- Spoon
- Spatula
- Refrigerator
- Freezer
- Plastic wrap
- Airtight container
- Plate
Ingredients
- 1 cup (about 110 g) diced broccoli, carrots, and red bell pepper
- 2 tablespoons sliced green onions
- 4 ounces (113 g) cream cheese, softened
- 1/2 cup (56 g) shredded cheddar cheese
- 1/3 cup (75 g) mayonnaise
- 2 large flour tortillas for burritos
- 1/2 teaspoon garlic powder
- 1/4 teaspoon dried dill
- 1/4 teaspoon salt
- 1/8 teaspoon ground black pepper
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