One Bowl Banana Nut Muffins (whole wheat and gluten free versions) - Smart Nutrition with Jessica Pe
Most muffin recipes will get you to mix the dry ingredients in one bowl and the wet ingredients in another. But by strategically adding the ingredients in a specific order, you can achieve the same...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at smartnutrition.ca.
Ingredients
- 3 bananas
- 1 carrot (finely grated)
- ½ cup plain Greek Yogurt
- 2 eggs
- ¼ cup canola oil
- ¼ cup packed brown sugar
- 1 tbsp pure vanilla
- 1 tsp baking soda
- ¼ tsp salt
- 2 cups whole wheat flour or gluten free flour
- 1 cup ground nuts (I used pecans and walnuts)
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