Recipe: <!-- -->Green Pea Guacamole<!-- -->
Here's some game day strategy for you! Add nutrient variety and subtract cost by substituting peas for some of the avocado. It tastes great, and just like traditional guacamole, you can keep it on...
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Cooking tools:
- Food processor
- Serving bowl
- Measuring spoon
- Chef's knife
- Cutting board
Ingredients
- 1/3 cup roughly chopped fresh cilantro
- 1 (16-ounce) bag frozen green peas, thawed
- 1 avocado, roughly chopped
- 4 green onions, sliced
- 3 cloves garlic
- 1/4 cup lime juice
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