Creamy Homemade Potato Salad with Bacon
This Creamy Homemade Potato Salad uses a vinegar splash for flavor. This easy creamy potato salad recipe features a budget swap table. Prep in 15 minutes.
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Cooking tools:
- Spatula
- Colander
- Pot
- Stove
- Skillet
- Mixing bowl
- Whisk
- Measuring spoon
- Measuring cup
- Chef's knife
- Cutting board
- Refrigerator
Ingredients
- 3 lbs Yukon Gold potatoes, peeled and cubed into 1-inch pieces
- 1 tbsp salt
- 2 tbsp apple cider vinegar
- 3/4 cup mayonnaise
- 1/4 cup sour cream
- 2 tbsp yellow mustard
- 1 tsp celery seed
- 1/2 tsp smoked paprika
- 1/4 tsp black pepper
- 1/2 tsp salt
- 3 large hard-boiled eggs, diced
- 3 stalks celery, finely diced
- 1/2 cup red onion, finely minced
- 6 slices crispy cooked bacon, crumbled
- 2 tbsp fresh parsley, chopped
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