Spicy Noodles with Edamame, Cucumber, and Peanuts Recipe | Samsung Food App
Bring on the heat with this Asian-inspired noodle dish. Cooling fresh mint and cilantro balance out the spice from crushed red pepper.
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Ingredients
- 4 ounces dried whole grain spaghetti
- 1 cup frozen edamame
- 3 tablespoons rice vinegar
- 3 tablespoons reduced-sodium soy sauce
- 2 tablespoons lime juice
- 1 tablespoon honey
- 1 tablespoon canola oil
- 1 tablespoon grated fresh ginger
- 3 cloves garlic, minced
- 1 1/2 teaspoons toasted sesame oil
- 1/4 teaspoon crushed red pepper (optional)
- 1 1/2 cups halved and thinly sliced cucumber
- 1 cup julienned or coarsely shredded carrots
- 1/4 cup chopped fresh mint
- 1/4 cup chopped fresh cilantro
- 2 tablespoons dry roasted, unsalted peanuts, coarsely chopped
- 1 teaspoon black sesame seeds
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