Butternut-Squash Rice
Make a Keto diet fun and tasty with this delicious rice alternative! Experiment with ingredients for different flavours.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at reallyhealthyfoods.com.
Cooking tools:
- Food processor
- Wok
- Microplane
- Chef's knife
- Cutting board
- Peeler
- Skillet
- Wooden spoon
- Stove
Ingredients
- 1.1kg - 1.25kg Butternut Squash
- 2/3 Cup (90g) Frozen Peas, Thawed
- Half a Brown Onion, Diced
- 2 Scallions, Thinly Sliced
- 3 Cloves Garlic, Minced
- 2 1/2 Tablespoons Virgin Coconut Oil
- 1 Teaspoon Lime Zest
- 2 Tablespoons Lime Juice
- 3 To 4 Tablespoons Chopped Basil
- 3/4 Teaspoon Salt
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