Vegan Green Machine Mac & Cheese – Ripple Foods
Vegan Green Machine Mac & Cheese: A savory recipe using kale, spinach, and plant-based milk for a healthy twist on classic mac & cheese. Perfect in just 30 minutes!
Ingredients
- 4 ounces Lacinato kale, ribs removed
- 8 ounces fresh spinach
- 1 ¼ cups Ripple Kids Unsweetened Original Plant-Based Milk
- ¼ cup (½ stick) unsalted vegan butter, melted
- ¼ cup all-purpose flour
- 2 tablespoons nutritional yeast
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- ½ teaspoon kosher salt
- ¼ teaspoon ground black pepper
- 1 lb. elbow macaroni
- 8 ounces (2 cups) shredded vegan cheddar cheese
- 2 ounce (½ cup) shredded vegan mozzarella cheese
More Like This
Vegan Mac and Cheeze – Ripple Foods
ripplefoods.com
Green Mac 'n Cheese
ba-bamail.com
Veggie Mac and Cheese, Healthy Mac & Cheese | Jenny Can Cook
jennycancook.com
Greens Mac and Cheese
purewow.com
Vegan Mac and Cheese | Pick Up Limes
pickuplimes.com
Green Mac and Cheese – QAST
qast.org.au
Healthy Veggie Mac & Cheese Recipe
nutritionfacts.org
The Best Vegan Mac and Cheese | Recipe Cart
getrecipecart.com