Beef With Green Peppers Recipe - Cook Your Yummy Cuisine
Imagine biting into tender strips of beef, perfectly seared, mingled with vibrant green peppers, and coated with a savory sauce. That's what Beef With Green
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Cooking tools:
- Wok
- Skillet
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Spoon
- Spatula
- Stove
- Serving platter
Ingredients
- Beef (Flank Steak or Sirloin) | 1 lb
- Green Bell Peppers | 2 medium
- Onion | 1 large
- Garlic | 3 cloves, minced
- Ginger | 1-inch piece, minced
- Soy Sauce | 3 tbsp
- Oyster Sauce | 2 tbsp
- Vegetable Oil | 2 tbsp
- Salt and Pepper | To taste
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