Pandoro cake - Italian recipes by GialloZafferano
Pandoro cake is the perfect dessert for all Christmas parties! A completely new way to serve pandoro with a soft ganache!
Keywords
- recipes
- recipe
- italian cuisine
- how to cook
- Pandoro cake
Ingredients
- Pandoro pastry 9 oz
- Whole milk 1 cup
- Egg yolks (around 3) 3
- Sugar 5 tbsp
- Dark chocolate 7 oz
- Vanilla bean 1
- Isinglass 1 tsp
- Heavy cream 1 cup
- Currants ¾ cup
- Dark chocolate 1 oz
- Powdered sugar to taste
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