Beef and Biscuit Casserole
A delicious casserole with beef, cheese and vegetables.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bmbeans.com.
Cooking tools:
- Oven
- Stove
- Baking dish
- Skillet
- Chef's knife
- Cutting board
- Wooden spoon
Ingredients
- 1 lb lean ground beef
- 1/2 cup celery
- 1/2 cup onion
- 1/4 cup green pepper
- 16 oz
- Baked Beans With Maple Flavor
- 15 oz tomato sauce (1 15-oz. can)
- 1 package refrigerated buttermilk biscuits
- 1/2 cup sharp cheddar cheese
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