Lemon Veggie Orzo Salad

Name: Lemon Veggie Orzo Salad
Ingredients: 1 lb. orzo pasta; 2 tablespoons salt; zest of 2 lemons; juice of 2 lemons; 1/3 cup of extra-virgin olive oil; 1 small zucchini, sliced; 1 cup mushrooms, halved; 1 bunch of small asparagus, woody ends removed, halved; 3 cups red and yellow grape tomatoes, halved; 1/2 cup roasted red peppers, chopped; 1/2 cup green onions, sliced; 1/2 cup flat-leaf parsley, chopped; 8 to 10 large basil leaves, chopped

vegannook.com

Vegan recipe for lemon veggie orzo salad.

Keywords

vegan
vegetarian
recipe
product
lemon
veggie
orzo

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