Stuffed Portobello Salmon Burger Recipe | Blue Rhino
Sick of beef but not of burgers? Try this grilled salmon-stuffed portobello burger for a fresh twist on a classic favorite. Your family and friends will love the herby, tangy flavor in every bite.
Ingredients
- 4 Portobella Mushroom
- 1 lb Ground Salmon
- 6 oz of Italian Dressing
- 1/4 cup Parmesan Cheese
- 1 tbsp Fresh Parsley
- 1 tsp Fresh Oregano
- 1 tsp Lemon Pepper
- Fresh Lemon Juice
- Butter
- Bun
- Romaine Lettuce
- Olive oil
- Salt
- Pepper
- Additional Items:
- Paper Towels
- Medium Bowl
- Large Bowl
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