Beef Liver In Cream Sauce - PROVENIR

Beef Liver In Cream Sauce - PROVENIR

provenir.com.au

Try this rich and savory beef liver in cream sauce recipe for a delicious, nutrient-packed meal. Simple, flavorful, and perfect for any occasion! PROVENIR

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Ingredients

  • 500 g beef liver
  • 1 tablespoons Lemon squeezed
  • 1-2 c Provenir Beef Tallow
  • 1 small Onion chopped
  • 1/2 cup Sour cream
  • 2-3 tablespoons Pickle juice (brine from lacto fermented pickles)
  • 1 tablespoon Mustard powder optional
  • Salt and pepper to taste

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