Easy Beef Liver Pâté Recipe - PROVENIR
Learn how to make a mouthwatering spaghetti carbonara with this easy-to-follow recipe. Perfect for both experienced chefs and beginners!
Ingredients
- 500 g beef liver
- 1/2 Onion
- 1 tablespoon Butter
- 1 clove Garlic
- 1 teaspoon Salt
- freshly ground pepper
- Parsley
- Spring onion optional
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