Kale Grilled Cheese | RICARDO
Ricardo's recipe: Kale Grilled Cheese
Keywords
- vegetarian recipe
- sandwiches
- weekday recipe
- cheddar
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.ricardocuisine.com.
Ingredients
- 1 clove garlic, chopped
- 2 tbsp (30 ml) olive oil
- 1/2 cup (75 g) frozen corn kernels, thawed (or fresh corn, cooked)
- 2 cups (50 g) kale leaves, chopped
- 8 slices loaf bread
- 2 tbsp (30 ml) whole-grain mustard
- 5 oz (150 g) sharp local cheddar cheese, sliced
- 5 oz (150 g) semi-firm, washed-rind cheese, like local Gouda, sliced
- 2 tbsp (30 g) butter
- Salt and pepper
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