No Waste Beets: Roasted Beets, Beet Green Tzaziki, Beet Skin "Gribenes" — Jewish Food Society

Ingredients

• 4 medium sized golden beets, with the greens intact
• 8 tabelspoons canola oil
• 2 teaspoons kosher salt
• 1/2 Spanish onion, sliced thin
• 4 cloves of garlic, minced
• 4 tablespoons minced red onion
• 4 tablespoons minced cucumber
• 1 cup Greek yogurt
• 2 lemons
• 4 tablespoons olive oil
• Kosher salt
• Coarse black pepper