Spaghetti al Limone — Creamy Lemon Pasta without Cream | GialloZafferano
Butter, Pecorino Romano, lemon juice and zest — the creamy lemon pasta recipe that needs no cream and comes together in 20 minutes by GialloZafferano.
Keywords
- recipes
- recipe
- italian cuisine
- how to cook
- Lemon Spaghetti
Ingredients
- Spaghetti 11.3 oz
- Butter 4 tbsp
- Extra virgin olive oil 2 tsp
- Lemons organic 2
- Fresh liquid cream 2 spoonfuls
- Parsley minced to taste
- Fine salt to taste
- Black pepper to taste
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