Garlic Miso Chicken Recipe | Japanese Recipes | PBS Food
Make this garlic miso chicken recipe using miso, brown sugar, sake, garlic and protein. Find the Japanese recipe on PBS Food.
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Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Skillet
- Stove
- Measuring spoon
- Paper towel
- Tongs
Ingredients
- 2 tablespoons miso
- 1 tablespoon unrefined brown sugar
- 2 tablespoons sake (or water)
- .25 ounces (7 grams, 1 large clove) garlic, minced
- 12 ounces (340 grams) chicken thighs, skin-on, cut into bite-size pieces
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