Ricotta Mashed Potatoes with Fresh Herbs Ricotta | Galbani Cheese

Ingredients

• 4 Yukon Gold potatoes, peeled and cut into chunks
• 1/2 cup Galbani® Ricotta Cheese
• 1/4 cup heavy cream (more if needed)
• 2 Tbsp. salted butter
• 2 Tbsp. extra virgin olive oil
• 2 cloves garlic, minced
• 1 Tbsp. fresh parsley, chopped
• 1 Tbsp. fresh chives, chopped
• 1 tsp. fresh thyme, chopped
• Salt and black pepper, to taste
• 1-2 Tbsp. of additional melted butter on top