Wood fired oven recipes - Piccolo Pizza Oven Blog

Wood fired oven recipes - Piccolo Pizza Oven Blog

www.pizzaovenpiccolo.com

Delight in a creamy seafood medley cooked in a wood-fired oven. Perfect for 3, this dish combines sole, prawns, scallops, and squid with thickened cream and garlic for a flavorful experience.

Keywords

  • Pizza oven
  • pizza dough
  • bread dough
  • bread baking
  • wood fired oven
  • baking roast
View full recipe on www.pizzaovenpiccolo.com

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Cooking tools:

  • Clay pot
  • Oven
  • Mixing bowl
  • Chef's knife
  • Cutting board
  • Grater
  • Aluminum foil
  • Spoon
  • Measuring spoon
  • Baking sheet

Ingredients

  • 2 sole filets, cut into 3cm pieces
  • 10 large prawns, cut in halves
  • 6 scallops, cut into 4 pieces
  • 2 squid tubes, cut into 3cm pieces
  • 200 gr thickened cream
  • 2 shallots, 1 teaspoon finely chopped ginger
  • 2 spoons grated pecorino cheese, salt, pepper
  • 100 cc white wine
  • 3 slices roasted white bread
  • Diced garlic
  • Parsley

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