Quinoa and Roasted Vegetable Salad with Grilled Chicken (HF)

Ingredients

• 4 oz chicken breast
• 1 Tbsp olive oil
• 1 Tbsp lemon juice
• 1 garlic clove (minced)
• 1/2 tsp oregano (dried)
• 1/4 tsp paprika
• 1/8 tsp low sodium non iodized salt
• 1/4 tsp black pepper
• 1/3 cup quinoa (cooked)
• 1/4 cup zucchini (diced)
• 1/4 cup carrots (diced)
• 1/4 cup cucumbers (sliced)
• 1 Tbsp olive oil (divided)
• 1 tsp balsamic vinegar