Beer and Cheddar Soup Recipe from USA with Chicken Stock and Heavy Cream
Learn how to make this classic American dish that is sure to satisfy your hunger and warm your soul. This Beer and Cheddar Soup Recipe uses beer, chicken stock, heavy cream, egg, Cheddar, and...
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Cooking tools:
- Immersion blender
- Saucepan
- Stove
- Mixing bowl
- Whisk
- Spoon
- Serving bowl
Ingredients
- 1 qt (946 ml) beer
- 1 qt (946 ml) chicken stock
- 1 cup heavy cream
- 3 egg yolks
- 1 cup shredded cheddar cheese
- 1 tsp paprika
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