Slow Cooker (or not) Kimchi Chicken Ramen

Slow Cooker (or not) Kimchi Chicken Ramen

mealplans.cooksmarts.com

This Korean-inspired ramen gets layers of flavor from ginger, kimchi, and sweet-smoky Gochujang hot sauce. For maximum flavor, be sure to include all of these i

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Cooking tools:

  • Slow cooker
  • Dutch oven
  • Pressure cooker
  • Stove
  • Cutting board
  • Chef's knife
  • Fork
  • Measuring cup
  • Measuring spoon
  • Ladle
  • Mixing bowl
  • Spoon
  • Tongs
  • Pot
  • Saucepan
  • Airtight container
  • Serving bowl
  • Kitchen timer

Ingredients

  • 1 lb Zucchini, chopped
  • 5 cloves Garlic, chopped
  • 1 Tbsp Ginger, fresh, peeled and diced
  • 1 cup Kimchi, chopped
  • 2 Tbsp Vinegar, rice
  • 2 Tbsp Soy sauce, low-sodium
  • 2 Tbsp Miso paste, any type
  • 8 oz Mushrooms, shiitakes, chopped (look for pre-chopped to save time)
  • 1 lb Chicken thighs, boneless and skinless
  • 6 cups Stock, any type
  • 1 Limes, wedges
  • 6 oz Noodles, dried ramen
  • 2 Tbsp Gochujang, plus more for serving

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