Slow Cooker (or not) Kimchi Chicken Ramen | Cook Smarts

Ingredients

• 1 lb Zucchini, chopped
• 5 cloves Garlic, chopped
• 1 Tbsp Ginger, fresh, peeled and diced
• 1 cup Kimchi, chopped
• 2 Tbsp Vinegar, rice
• 2 Tbsp Soy sauce, low-sodium
• 2 Tbsp Miso paste, any type
• 8 oz Mushrooms, shiitakes, chopped (look for pre-chopped to save time)
• 1 lb Chicken thighs, boneless and skinless
• 6 cups Stock, any type
• 1 Limes, wedges
• 6 oz Noodles, dried ramen
• 2 Tbsp Gochujang, plus more for serving