Beet Salad with Brynza — step-by-step recipe with photos — Kamelena

Beet Salad with Brynza — step-by-step recipe with photos — Kamelena

kamelena.com

A simple yet tasty and satisfying salad featuring nutritious beets and arugula — and no mayonnaise, which many people aren't fans of. The salad is incredibly ea

View Original

Share this recipe:

Ingredients

  • 250 g roasted or boiled beets
  • 250 g boiled potatoes
  • 150 g brynza (brine cheese)
  • 50 g salad onion + 2 tbsp apple cider or wine vinegar 6%
  • a bunch of arugula
  • 4 tbsp vegetable oil
  • 1 tbsp apple cider or wine vinegar 6%
  • 1 tsp mustard
  • 1 tsp sugar
  • salt
  • pepper

More Like This