Raisin Caramel Sauce - California Raisins
Raisin Caramel Sauce made with California Raisins—perfect for glazing hams and adding a sweet twist to your main dishes. Yield: 3/4 cup, serves 6.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at calraisins.org.
Ingredients
- 1/2 Cup firmly packed brown sugar
- 1 Tablespoon butter or margarine
- 1 Tablespoon corn syrup
- 1/2 Cup evaporated milk
- 3/4 Cup California golden raisins
- 1 Tablespoon honey mustard
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