Vegan Sweet Potato Chocolate Cake | Christmas Recipe
Vegan, juicy chocolate cake with sweet potatoes used in the batter and frosting. A Christmas recipe that's easy and quick to prepare.
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Cooking tools:
- Kitchen scale
- Blender
- Grater
- Double boiler
- Loaf pan
- Oven
- Baking sheet
- Parchment paper
- Mixing bowl
- Chef's knife
- Cutting board
- Peeler
- Measuring spoon
- Measuring cup
- Spatula
- Spoon
Ingredients
- Cake
- 200 g flour
- 150 g sugar
- 50 g unsweetened cocoa
- 8 g baking powder
- 1 pinch of salt
- 5 g cinnamon
- 1 pinch of nutmeg (optional)
- 120 ml plant-based oil
- 100 g applesauce
- 75 ml plant-based milk
- 80 g dark chocolate
- 200 g sweet potato
- 250 g sweet potato
- 100 g dark chocolate
- 2-3 tbsp agave syrup
- plant-based milk
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