Prawn Tacos - Foodland

Ingredients

• 500g cooked prawns, cleaned & roughly chopped
• 2 tbsp olive oil
• Sea salt & cracked black pepper
• 2 cups shredded iceberg lettuce
• 12 mini tortillas
• Lime wedges & coriander leaves, to serve
• 1 red onion, finely sliced
• ½ cup sugar
• ½ cup white vinegar
• ½ cup water
• 2 avocados
• 4 spring onion, finely sliced
• Juice of 1 lime
• ½ cup Kewpie mayonnaise
• 2 tbsp Sriracha