Dairy-Free Sugar Cookies (Gluten-Free Option) by Caked By Katie
Easy dairy-free sugar cookies that hold their shape without chilling, perfect for gluten-free or vegan diets. Perfectly soft and buttery!
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Ingredients
- 1 cup Plant-Based Butter
- 1 cup Granulated White Sugar
- 1 Tbsp Vanilla Extract
- 3 cups All Purpose Flour
- 2 Tbsp Cornstarch
- 1 tsp Baking Powder
- teaspoon baking soda
- .5 tsp Sea Salt
- 3 cups Powdered Sugar
- 4 Tbsp Almond Milk
- 1 Tbsp Light Corn Syrup
- .5 tsp Pure Vanilla Extract
- 1 pinch Artificial Dye-Free Food Coloring
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