Healthy and Easy Carrot Muffins - Cook Homey

Ingredients

• 3 medium-sized carrots (grated)
• 270g all-purpose flour
• 70g ground hazelnuts
• 2 tsp baking powder
• 1/2 tsp baking soda
• 60g brown sugar
• 200 ml almond milk
• 100 ml sunflower oil
• 1 tsp vanilla extract
• 2 tbsp honey
• 80g powdered sugar
• 1 lemon (juice)
• Pinch of salt
• Marzipan carrots