Sushi Sandwich Recipe | olivemagazine
A new way to eat sushi! Fill your nori wraps with sushi-grade salmon, red pepper, cucumber and sushi rice, then dip in soy sauce for best results
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.olivemagazine.com.
Ingredients
- 150g sushi rice
- 1 tbsp rice vinegar
- 1/2 tsp caster sugar
- 4 nori sheets halved
- a large handful coriander leaves
- 1 red pepper thinly sliced
- 120g skinless sushi-grade salmon cut into thin pieces
- 1/4 cucumber thinly sliced
- 2 tbsp soy sauce to serve
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