Black & White Chocolate Cake - Christina Cooks
Crunchy oat crust contrasts with creamy chocolate topping in this irresistible Black & White Chocolate Cake from Christina Cooks.
Ingredients
- 1 cup oat or quinoa flour
- 2 cups pecans
- ¼ cup brown rice syrup
- 1 tbsp. coconut oil
- 2 tbsp. maple or coconut sugar
- 3 tbsp. ground flax
- ½ tsp. ground cinnamon
- ½ tsp. sea salt
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