Stashcook | Mediterranean Frittata with Arugula, Sun-Dried Tomatoes & Goat Cheese
This is a yummy egg dish filled with greens, tomatoes, and cheese. It's cooked in a pan and then in the oven. It's like a big, tasty egg pizza without any crust. You can eat it for breakfast or any...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at stashcook.com.
Ingredients
- 142 g of arugula
- 113 g of goat cheese, crumbled
- 12 large eggs
- 2 cloves of garlic, minced
- 100 g of sun-dried tomatoes, chopped
- 1 medium yellow onion, diced
- 1/4 teaspoon of black pepper
- 2 tablespoons of extra virgin olive oil
- 1 teaspoon of dried basil
- 1/2 teaspoon of salt
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