Callos with mushrooms

Callos with mushrooms

www.ramtaub.cat

Experience the rich flavors of this tripe dish, sautéed with mushrooms, chorizo, and garlic in a clay pot for a hearty, savory meal.

View full recipe on www.ramtaub.cat

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.ramtaub.cat.

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Cooking tools:

  • Kitchen scale
  • Chef's knife
  • Cutting board
  • Skillet
  • Stove
  • Wooden spoon
  • Measuring spoon
  • Clay pot

Ingredients

  • 1kg. of cooked tripe
  • 1/2 chilli pepper
  • 2 tbsp. chorizo pepper meat
  • 4 tbsp. tomato sauce
  • 400 grams Wild or cultivated mushrooms.
  • 4 or 5 cloves of garlic
  • Oil
  • Salt

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