Peri Peri Chicken Pitta Recipe - Dinner Ideas | Birds Eye
A Delicious Twist On A Quick And Easy Snack, Just Toast, Stuff And Eat!
Ingredients
- 2 Birds Eye Peri Peri Chicken Grill
- 60g low fat yoghurt
- 3g fresh or frozen mint, finely chopped
- 2 medium pitta bread (white or wholemeal)
- 25g mixed salad leaves
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