Balsamic Chicken | Recipes | Favuzzi | Olive oils and fine Italian products | Delivery across Canada
Cut the chicken in pieces. Season all pieces with herbal salt, then sprinkle with flour. In a non-stick pan, heat the oil with the garlic and the bay...
Ingredients
- 400-500 g chicken breast
- A few spoonfuls of rice (or all-purpose) flour
- 2 garlic cloves
- 2 bay leaves
- ¼ cup white wine
- 4 tbsp Favuzzi moderate EVOO
- 5-6 tbsp Favuzzi Divine balsamic vinegar
- 1/3 cup sliced almonds
- Favuzzi sea salt with fresh herbs
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