Filetes de Lenguado Rebozados Recipe - Traditional Uruguayan Dish

Filetes de Lenguado Rebozados Recipe - Traditional Uruguayan Dish

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Discover the delicious Uruguayan Filetes de Lenguado Rebozados recipe! Made with fresh sole fillets, lemon, eggs and flour, this easy-to-prepare dish will transport your taste buds to South America.

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Ingredients

  • 0.5 kg of sole fillets
  • 1 lemon
  • salt
  • 2 eggs
  • flour as needed
  • plenty of oil for frying

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