Spinach and Tomato Tortellini Recipe - Six Sisters' Stuff

Ingredients

• 20 ounces cheese tortellini
• 1 teaspoon olive oil
• 1 (14.5 ounce) can diced tomatoes ((drained))
• 2-3 cups baby spinach (chopped)
• 2 teaspoon minced garlic
• 2 teaspoon italian seasoning
• salt and pepper (to taste)
• 1½ cups half and half
• ¼ cup Parmesan cheese
• 2 Tablespoons flour